• Rated 51 times by customers who purchased this item • 26 out of 51 customers wrote reviews • Recommended by 96% of Reviewers • Value: 96% rated it a good value
This light-bodied coffee with bold acidity and a crisp, refreshing finish comes from hundreds of small farms in the Southern Mexican state of Chiapas.
More about this coffee: Chiapas farmers, near the El Triunfo Biosphere Reserve, are protecting the biodiversity of the last remaining cloud forest in Southern Mexico through organic and traditional shade growing coffee plants.
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Origin:
Food Pairings:
Enjoy it with fruits like bananas and blueberries - or pique its acidity with citrus.
Origin Notes:
Coffees from Latin America are celebrated for their great balance, medium body and clean finish.
We have gone to Mexico many times in the last 10 years and have always brought back some coffee. It has become hard to find in the USA in the last year, and this brand is the best we can still find.
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