• Rated 41 times by customers who purchased this item • 22 out of 41 customers wrote reviews • Recommended by 98% of Reviewers • Value: 95% rated it a good value
This light-bodied coffee with bold acidity and a crisp, refreshing finish comes from hundreds of small farms in the Southern Mexican state of Chiapas.
More about this coffee: Chiapas farmers, near the El Triunfo Biosphere Reserve, are protecting the biodiversity of the last remaining cloud forest in Southern Mexico through organic and traditional shade growing coffee plants.
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Origin:
Food Pairings:
Enjoy it with fruits like bananas and blueberries - or pique its acidity with citrus.
Origin Notes:
Coffees from Latin America are celebrated for their great balance, medium body and clean finish.
Customer Reviews
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Love Mexico
Customer Rating:
5.0
Oct. 3, 2009
Would purchase again
by James(Lakewood, CO) 1 review
We have gone to Mexico many times in the last 10 years and have always brought back some coffee. It has become hard to find in the USA in the last year, and this brand is the best we can still find.
I first tasted this coffee at a hotel in San Diego. I was so impressed by it that I spoke to the restaurant manager and he sold me a nine ounce package.
I used it at home and was still so impressed by it that I ordered the one pound package of whole beans from you.
I would much prefer to buy the ground product, but I can't find it in stores, nor do you offer it on line. Can you do something about that?
The only reason that I did not score it as a "five" is the unavailability of the ground product!
This is the best medium body coffee! I was a partner for 2 years and tasted all the coffee's Starbucks has to offer and this one is the one I keep coming back to time and time again. The only thing that would be nice is if Starbucks would offer to the general population the 5# bullets that the stores get and we can get with Pikes Place.
Over the years we have tried many different brands of coffee, trying to find one that satisfies our taste. In addition, we continue to attempt improvements in our brewing method to enhance the experience.
We have not been able to find any better than the Organic Shade Grown Mexico, which the local Starbucks would never keep in stock, so we have switched to buying online.
Thanks, Randy Taylor
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