• Rated 135 times by customers who purchased this item • 52 out of 135 customers wrote reviews • Recommended by 96% of Reviewers • Value: 92% rated it a good value
Medium-bodied Kenya has layers of flavor, from black currant or blackberry to sweet, tropical fruit. The coffee is prized for its bright and refreshing quality.
More about this coffee: The finest coffees of Kenya provide an archetype of coffee quality, used by coffee buyers from all over the world as a point of comparison.
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Origin:
Food Pairings:
Berries, oranges and currants evoke the fruity undertones - sip it over a berry tart to experience this coffee's awesome depth.
Origin Notes:
Kenya has a formal coffee grading system wherein each lot of coffee is cupped for quality and graded according to size (A, AA). Starbucks buys Kenyan beans according to overall flavor, not class.
Customer Reviews
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Dry Beans
Customer Rating:
2.0
Jul. 28, 2010
Would not purchase again
by james(Monroe, LA) 1 review
All of my order was great, except for the Kenya, you guys sent me dry beans.
I ordered this flavor because my favorite flavor, Ethiopian Sidamo, is no longer listed as a product. I like Sidamo best but Kenya is a close match...it has the citrus tang about it but it not as smooth as Sidamo.
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