Starbucks VIA Veranda Blend™
Product Info
This coffee is mellow and approachable, with nuances of soft cocoa and lightly toasted nuts, light body and medium acidity.
Tasting Notes Mellow & Soft
Enjoy this with: An after-dinner dessert and a balcony view.
Product Details
Starbucks VIA Veranda Blend™
Forty years of coffee-roasting expertise inspired us to perfect Starbucks® Blonde Roast - a lighter, gentler take on the Starbucks Roast. Roasting this blend of specially chosen Latin American beans for a shorter time allows the delicate nuances of soft, cocoa and lightly toasted nuts to blossom. Starbucks VIA Veranda Blend™ is flavorful without being overly bold, for a delightfully gracious cup -- in an instant.
How to Brew
It doesn't matter where you are – on a camping trip, a boat or even at the office – it's always easy to make a cup of Starbucks VIA® Ready Brew. Just follow these steps to instant satisfaction and a perfect cup of coffee.
The Starbucks Roast
Each coffee requires slightly different amounts of time and temperature during the roasting process to create a cup at its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles so you can easily find your desired flavor and intensity.
- Blonde: Blonde-roasted coffees have a shorter roast time, lighter body and mellow flavors.
- Medium: Medium-roasted coffees are balanced with smooth and rich flavors.
- Dark: Dark-roasted coffees feature a fuller body and robust, bold flavors.
A Better Cup
We’re committed to ethically sourcing and roasting the highest-quality arabica coffee in the world. When we buy coffee this way, it fosters a better future for farmers, and a more stable climate for the planet. It also helps create a long-term supply of the high-quality beans we’ve been carefully blending, roasting and packing fresh for more than 40 years.