Tazo® Decaf Lotus Blossom Green Filterbag Tea
A gentle decaffeinated green tea flavoured with the essence of lotus flower.
Tasting Notes Peach, nutty, floral, melon.
Enjoy this with: Fruit muffins to share at the office.
Celebrate perfect days (and imperfect ones too).
There are times when it’s best to silence that pesky inner critic, dismiss the Platonic ideal of perfection and stop to smell the lotus flowers. Invoke a few moments of reverie with this delicate decaffeinated green tea infused with the gorgeous essence of (almost) perfectly formed lotus flowers.
How to Brew
For Best Brewing
- Bring fresh, filtered water to a boil at 175F (80c) and allow to cool slightly.
- Pour 8 fl oz (236 ml) of water over the filterbag in your cup.
- Let it steep for 3 minutes. Wait patiently for perfection.
The liquor of a green tea is typically a green or yellow color, and flavors range from toasty, grassy (pan-fired teas) to fresh and streamed greens (steamed teas) with mild astringency.
Did You Know?
The flowers, seeds, stems, young leaves and roots of the lotus (Nelumbo nucifera) are edible and used in cuisines throughout Asia.