Caffè Verona®
A full-bodied, multi-region blend of coffees with the sweet touch of Italian Roast.
Tasting Notes
Dark Cocoa & Roasty Sweet
Enjoy this with:
Chocolate truffles and dinner guests.
- How to Brew
- The Starbucks Roast
- A Better Cup
Recipe for great coffee
- Use cold, filtered water and a clean machine.
- Grind beans just before brewing:
- Course for coffee press
- Medium for automatic drip
- Measure 2 tbsp (10 g) ground coffee for every 6 fl oz (180 ml) water.
To help preserve that fresh flavor, keep this bag sealed tight in a cabinet (not in the refrigerator) and brew within a week of opening.
Each coffee requires slightly different amounts of time and temperature during the roasting process to create a cup at its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles so you can easily find your desired flavor and intensity.
- Blonde: Blonde-roasted coffees have a shorter roast time, lighter body and mellow flavors.
- Medium: Medium-roasted coffees are balanced with smooth and rich flavors.
- Dark: Dark-roasted coffees feature a fuller body and robust, bold flavors.
We’re committed to ethically sourcing and roasting the highest-quality arabica coffee in the world. When we buy coffee this way, it fosters a better future for farmers, and a more stable climate for the planet. It also helps create a long-term supply of the high-quality beans we’ve been carefully blending, roasting and packing fresh for more than 40 years.
- Product Details
Caffé Verona®
A passion for the culinary romance of Italy inspired this seductive, full-bodied blend of Latin American and Asia/Pacific coffees, with Italian Roast added for depth. It’s rich and well-balanced with a dark cocoa texture and a roasty sweetness.
Available in whole bean or ground coffee.
Overall rating
Rating breakdown 51 reviews 5 Stars 45 4 Stars 3 3 Stars 2 2 Stars 0 1 Star 1 47 out of 4996%of Starbucks customers recommend this product.
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I think you have changed the flavor.
It doesn't have the coffee bite that it had previously.
Maybe, in the last 6 mos? something has changed.
