Starbucks® Double Chocolate Hot Cocoa Mix
Rich, velvety hot cocoa with bits of real dark chocolate blended right in.
Tasting Notes
Creamy, dark chocolate.
Enjoy this with:
A dollop of sweetened whipped cream and a crackling fire.
- How to Prepare
- Making a Difference
- Ingredients
Mix hot milk (1 cup/8 fl oz) with one envelope of Starbucks® Hot Cocoa mix. Stir thoroughly and enjoy. For a rich, decadent experience, garnish with whipped cream and dark chocolate shavings.
Ever since we opened our first store in 1971, we have dedicated ourselves to doing things that are good for the planet and each other.
Here's how Starbucks is making a difference:
- We are committed to purchasing cocoa that’s grown and traded in an ethical, transparent and sustainable way.
- Our approach to cocoa buying is designed to ensure a long-term supply of high-quality, ethically sourced cocoa while contributing positively to the environment and to cocoa-farming communities.
Learn more about these efforts and how you can help at www.starbucks.com/responsibility/sourcing/cocoa
- Sugar
- Cocoa (processed with alkali)
- Dark chocolate (sugar, chocolate mass, cocoa butter, soy lecithin)
- Vanilla powder Manufactured on shared equipment processing peanuts, tree nuts, milk, eggs, and wheat/gluten.
- Product Details
This rich and creamy indulgence features the same deep, dark chocolate notes that make our coffeehouse hot cocoa such a decadent treat.
Made with natural ingredients and ethically sourced cocoa. Eight 1-oz single serve envelopes in each carton.
